541-323-3833Cancer Risk Doubled in Diabetic Women
In an 8 year study that followed over 16,000 type II diabetics, diabetic women had a doubled risk of cancers of the colon, uterus, and ovaries. Read the full story here. Ready to take control of your diabetes? We can help.
Read MoreI’ve finished cancer treatment. Now what?
Join us Sunday, January 6th 2013 on KRMG radio FM 102.3 to discuss tips for preventing cancer recurrence after completing conventional therapy. Some of the resources that we’ll discuss: — How healthy cells can regulate cancer growth and prevent cancer recurrence. Check out this video. — For colon cancer survivors, a simple diet change that increases the odds of living cancer free by 79%. — For breast cancer survivors, an herb that increases survival by 51%. — How to use exercise to cut the risk of cancer recurrence in half. Seeking personalized guidance on how...
Read MoreWhat Should I Eat if I Have Cancer?
Eat a rainbow of plants. Plants have a variety of cancer fighting compounds that target tumor stem cells, activate the self-destruct button on abnormal cells, balance sex hormones, and decrease inflammation. Plant fiber controls bad bacteria in the colon, so that you don’t recirculate cancer-stimulating “bad” estrogens. Eat lots of spices. Herbs and spices are nature’s pharmacy. Plants make these as self-defense chemicals against sun exposure, infection, and predators. For humans, the spices are powerful tools against both cancer and infection. Spice up your food with...
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